The Byron Shire has become a marketable region for quality organic and innovative food produce and production. Food Hub #2 & #3 responds to local need for small to medium scale food manufacturing facilities that provide clean certifiable production space capable of servicing the expanding local, national and international markets. Food production and the food industry is now a highly desirable career choice for “food technicians, artisans and catering personnel”. The Food Hub facilities respond to this new found pride in food and nutrition related business and production providing smart contemporary design that is well organised, clean, efficient and environmentally sensitive.
